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You are here: Core Forms > Search PCR > PCR

PCR

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PCR

Name:

Olea_ole10

Type: Real-Time PCR System: Quantitative
Genetic Element: Allergen Ole e 10 Ampl. Length: 96 Ampl. Position: Sequence Size [bp]:
AnnTemp [°C]: 60 Taxonomy: Olive Temp. Time Program: Process Time [min:s] Temperature [°C]<br>Pre-PCR: decontamination 02:00 50<br>Pre-PCR: activation of DNA polymerase and denaturation of template DNA 10:00 95<br>PCR (45 cycles) <br>Step 1 Denaturation 00:15 95<br>Step 2 Annealing and elongation 01:00 60
Device: Reagents: nPrimers: 3 Organisation: BfR
PCR Description: Sequence: AY082335
LOD [copy]: 25 LOQ [copy]: 250 Efficiency [%]: 99
Remarks:

Food/Product

Food Name: Generic Image: Product Type: Food Source: Product Website:
Miel de CorseSUGAR AND HONEY [A0462]INSECT [B1220]http://europa.e... /en/1129_en.htm

Primers

PPName: Type: PrimerSequence: Length [bp]: T_Ann [°C]: TmThermo [°C]: Tm2AT [°C]: GC [%]: Position:
Olea_ole10-f Sense TAC CAA AGC AAG GGT CGA AAT G 22 68.2 (PCR: 60) 59.5 64 45.45
Olea_ole10-r2 Antisense AGG GAT AAA ATT GTT TTA CTT ACT TGG GT 29 68.0 (PCR: 60) 59.3 76 31.03
Olea_ole10-probe Marker/Probe (FA M)T CGA TTG CGA CTT TTC GGG CAC C(T AMR A) 23 72.1 (PCR: 60) 68.6 72 56.52

Sequence (more...)

NCBI-Acc:

AY082335

Sequence Description: Olea europaea allergen Ole e 10 mRNA, complete cds.
BaseCount:
DNA-Sequence: AminoAcid-Sequence:

Publications (more...)

Short Title Type Date Download
SOP PlantSpecies by PCR SOP September 2007 SOP_BfR_species-detection_071016.pdf
Analytical Methods: Detection of plant species in honey Journal Accepted: 22.09.2008 FoodChemistry_118_979-986_Laube_Honey_2010.pdf

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