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You are here: Molspec Project > Meetings & Slides

Meetings and Slides

of the MOLSPEC-ID project

Overview

Meeting Date Description
Kick-off Meeting January 10-11th, 2002 Kick-off meeting of the MolSpec-ID project in Berlin/Germany.
2nd Meeting September 19-20th, 2002 Second meeting of the MolSpec-ID project in Genoa/Italy.
Taskleader Meeting March 6th, 2003 Taskleader-Meeting in Berlin, Germany.
3rd Meeting October 16-17th, 2003 Third meeting of the MolSpec-ID project in Graz/Austria.
Taskleader Meeting April 26-27th, 2004 Taskleader-Meeting in Berlin, Germany.
Final Meeting October 14-15th 2004 Final meeting of the MolSpec-ID project in Lausanne/Switzerland.

April 26th, 2004:

Taskleader Meeting Berlin

Minutes (Please log in to view link for download)

16th-17th October 2003:

3rd Meeting of the MolSpec-ID project (Graz)

  1. Thursday Program
  2. Friday Program
  3. Minutes (Please log in to view link for download)
  4. Revised Agenda (Please log in to view link for download)

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Thursday, 16th October 2003:

Time Presentation by Subject
10:00 Jutta Zagon (BfR, coordinator) Opening; Welcome
10:10 Jutta Zagon (BfR, coordinator) Welcome by co-ordinator; attendance list; agenda
10:30 Jim Leslie (EC) General comments
    Presentation of each partners progress regarding the tasks and strategies for the next period - part 1
11:00 A. Butschke (BfR)
Partner 1
WP 1.3: Qual. detection of goat and lamb
WP 1.4: Quant. detection of cattle and chicken
WP 2.1: Multiplex-PCR systems for goat, sheep and cattle
Presentation (Please log in to view link for download)
11:20 R. Binke, F. Schwägele (BAFF) Partner 2 WP 1.1: Sample preparation / Reference materials
WP 1.2: Experiences with different extraction methods
WP 1.3: Qual. detection of horse and soybean
Presentation (Please log in to view link for download)
11:40 J.A. Lenstra (UU-FDG)
Partner 3
WP 1.2: Careful DNA extraction methods
WP 1.3: Qual. detection of bovine and deer
Presentation (Please log in to view link for download)
12:00 Lunch
13:00 A. Pardigol (Eurofins)
Partner 4
WP 1.3: Qual. detection of kangaroo and ostrich
WP 1.4: Quant. detection of horse
WP 2.1: Multiplex-PCR systems for horse, kangaroo and ostrich
Presentation (Please log in to view link for download)
13:20 T. Kuchta (VUP)
Partner 5
WP 1.2: Extraction- and amplification control
WP 1.3: Qual. detection of wheat, rye, barley and celery
Presentation (Please log in to view link for download)
13:40 J. Kucera (FRIP)
Partner 6
WP 3: Evaluation and imporvement of protein based detection of animal species in processed foods
Presentation (Please log in to view link for download)
14:00 G. Dahle (IMR)
Partner 7
WP 1.3: Qual. method for the detection of crab
14:20 F. Ponz (INIA)
Partner 8
WP 1.3: Qual. detection of walnut and almond
WP 1.4: Quant. detection of lamb
Presentation (Please log in to view link for download)
14:40 O. Degen (GeneScan)
Partner 9
WP 1.3: Qual. detection of cattle and pig
WP 1.4: Quant. detection of pig
WP 2.1: Quant. multiplex-PCR systems for cattle and pig
WP 2.4: Preparations for the production of micro chips
Presentation (Please log in to view link for download)
15:00   Coffee break
15:30 Ursula Mülleder (TU Graz) Laboratory visit
17:00 TU Graz Dinner

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Friday, 17th October 2003:

Time Presentation by Subject
    Presentation of the workpackages and the input of the task leader and each participant - part 2
9:30 Jutta Zagon (BfR, coordinator) Opening
9:40 Elisabetta Carpaneto (TIB Molbiol)
Partner 11)
WP 2.2+2.3: PCR-ELISA and hybridisation assays
Presentation (Please log in to view link for download)
10:00 Ursula Mülleder (TU Graz)
Partner 12
WP 1.3: Qual. detection of duck and turkey and chicken
WP 1.4: Quant. detection of duck and turkey
WP 2.1: Multiplex-PCR systems for duck, turkey and chicken
Presentation (Please log in to view link for download)
10:20 I. Malmheden Yman (NFA)
Partner 13
WP 3: Evaluation and imporvement of protein based detection of animal species in processed foods
Presentation (Please log in to view link for download)
10:40 E. Jaccaud (Nestlé)
Partner 14
WP 1.1: Production of chocolate samples
WP 1.4: Quant. detection of pea, soybean and peanut
WP 2.1: CytB-based multiplex-PCR systems (Matsunaga)
Presentation (Please log in to view link for download)
11:00 Coffee break
11:30 Hermann Broll (BfR),
Partner 1
WP4: Interlaboratory studies.
Presentation (Please log in to view link for download)
11:40 Hermann Broll (BfR),
Partner 1
Discussion about the ring trials. Selection of methods.
11:50 I. Malmheden Yman (NFA)
Partner 13
CEN WG12: Potential allergens in foodstuffs.
Presentation (Please log in to view link for download)
12:00 J. Lindenmeyer (BATS)
Partner 10
WP 5: The MolSpec-Database on species identification. Presentation and distribution of the database on CD-Rom.
Presentation (Please log in to view link for download)
12:30 Jutta Zagon (BfR, coordinator)

Principals: Presentation (Please log in to view link for download)
Nest steps, next meeting, Closing of the meeting

13:00 Lunch: Cold buffet
Open end   Opportunity for discussion in small groups

Minutes (Please log in to view link for download)

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Taskleader-Meeting 2003 in Berlin.

March 6th, 2003:

Time Presentation by Subject
09:00 H. Broll (BfR) Welcome; attendance list; agenda; situation of our institute (former BgVV); general information like rearrangements. Questions
09:20 J. Leslie (EC) Introduction, general comments
09:30 R. Binke (BAFF)
Partner 2
WP 1.1: Providing authenical samples and production of processed reference materials
Presentation (Please log in to view link for download)
09:45 T. Kuchta (VUP)
Partner 5
WP 1.2: Evaluation and adoption of DNA-extraction-methods on processed reference materials and developing of an amplification control system
Presentation (Please log in to view link for download)
 10:00 H. Lenstra (UU-FDG)
Partner 3
WP 1.3: Qualitative analysis of health risk posing fraudulent used species in foods
Presentation (Please log in to view link for download)
10:15 A. Butschke and H.Broll (BfR), Partner 1 WP 1.4: Development of quantitative methods to identify species in foods
WP 4: Interlaboratory studies / Validation criteria
Presentation (Please log in to view link for download)
10:30 Coffee break
11:00 K. Kerkhoff (GeneScan)
Partner 9
WP 2.1: Development of multiplex-PCR for species in foods
WP 2.4: Development of systems based on chip-technology
Presentation (Please log in to view link for download)
11:15 E. Carpaneto and O. Landt (TIB MolBiol)
Partner 11
WP 2.2: Development of ELISA-PCR based detection and quantification systems
Presentation (Please log in to view link for download)
WP 2.3: Development of systems based on hybridisation arrays
Presentation (Please log in to view link for download)
11:30 I. Malmheden Yman (NFA)
Partner 13
WP 3: Development of a protein based methods and assessment of commercial systems
Presentation (Please log in to view link for download)
11:45 J. Lindenmeyer (BATS)
Partner 10
WP 5: Database to collect information on species identification and management of the project data
Presentation (Please log in to view link for download)
12:00 J. Leslie (EC) Statement
    Break
    Final discussion
Next project meeting

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Location of the Meeting:


19th-20th September 2002:
2nd Meeting of the MolSpec-ID project (Genoa)

  1. Thursdays_program
  2. Fridays_program
  3. Location & Contact of the host
  4. Minutes (Please log in to view link for download)

The members of the Molspec-ID project at the second meeting in Genoa, Italy (Picture: Tomas Kuchta)

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Thursday, 19th September:

Time Presentation by Subject
14:00 TIB Molbiol Opening; Welcome
14:10 BgVV Welcome by co-ordinator; attendance list; agenda
14:20 BgVV Project-overview; general information; changes. Short discussion; general questions
    Presentation of each partners progress regarding the tasks and strategies for the next period - part 1
14:40 A. Butschke (BgVV)
Partner 1
WP 1.3: Qual. detection of goat and lamb
WP 1.4: Quant. detection of cattle and chicken
Presentation (Please log in to view link for download)
15:00 F. Schwägele (BAFF)
Partner 2
WP 1.1: Sample preparation / Reference materialsWP 1.2: Experiences with different extraction methods
WP 1.3: Qual. detection of horse and soybean
Presentation (Please log in to view link for download)
15:20 J.A. Lenstra (UU-FDG)
Partner 3
WP 1.1: Reference materials
WP 1.3: Qual. detection of bovine and deer
Presentation (Please log in to view link for download)
15:40 Coffee break
16:10 A. Pardigol (Eurofins)
Partner 4
WP 1.3: Qual. detection of kangaroo and ostrich
WP 1.4: Quant. detection of horse
Presentation (Please log in to view link for download)
16:30 T. Kuchta (VUP)
Partner 5
WP 1.2: Extraction- and amplification control
16:50 J. Kucera (FRIP)
Partner 6
WP 3: Test of commercial kits for the protein based detection of animal species in food
Presentation (Please log in to view link for download)
17:10 G. Dahle (IMR)
Partner 7
WP 1.3: Qual. method for the detection of crab
17:30 BgVV Discussion
18:00 D. Bini (TIB Molbiol) Laboratory visit

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Friday, 20 th September:

Time Presentation by Subject
    Presentation of the workpackages and the input of the task leader and each participant - part 2
9:00 BgVV Opening
9:10 F. Ponz (INIA)
Partner 8
WP 1.3: Qual. detection of walnut and almond
WP 1.4: Quant. detection of lamb
Presentation (Please log in to view link for download)
9:30 K. Kerkhoff (GeneScan)
Partner 9
WP 1.3: Qual. detection of cattle and pig
WP 1.4: Quant. detection of pig
Presentation (Please log in to view link for download)
9:50 J. Lindenmeyer (BATS)
Partner 10
WP 5: Development of an access-based database, planned structure, evaluation of the questionnaire, Information about the Website
Presentation (Please log in to view link for download)
10:20 Coffee break
10:50 D. Bini (TIB Molbiol)
Partner 11
WP 2.2+2.3: PCR-ELISA and hybridisation assays
11:10 P. Remler (TU Graz)
Partner 12
WP 1.3: Qual. detection of duck and turkey and chicken
WP 1.4: Quant. detection of duck and turkey
Presentation (Please log in to view link for download)
11:30 I. Malmheden Yman (NFA)
Partner 13
WP 3: Development of a protein based methods and assessment of commercial systems
11:50 R. Meyer (Nestlé)
Partner 14
WP 1.1: Production of chocolate samples
WP 1.4: Quant. detection of pea, soybean and peanut
Presentation (Please log in to view link for download)
12:10 Lunch
13:00 BgVV Consortium agreement; Nomination of exploitation manager; Next meeting
13:30 BgVV Discussion
14:00 BgVV Closing of the meeting

Minutes (Please log in to view link for download)

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Location of the Meeting:
TIB Molbiol S.r.l.
c/o Centro Biotecnologie Avanzate
Largo Rosanna Benzi, no. 10
I-16132 Genova

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10th - 11th January 2002:
1st Meeting of the EU-project MolSpec-ID (Berlin).

  1. Thursday's_program
  2. Friday's_program
  3. Minutes (Please log in to view link for download)

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Thursday, 10th January: (14:00 to 19:00)

Time Presentation by Subject
14:00 J. Zagon (BgVV) Opening; welcome by co-ordinator; attendance list; agenda
Presentation (Please log in to view link for download)
14:15   Round Table
14:45 H. Broll (BgVV) Project-overview and discussion
Presentation (Please log in to view link for download)
    Presentation of the workpackages and the input of the task leader and each participant - part 1
15:30 F. Schwägele (BAFF) WP 1.1: Sample preparation / Reference materials; participation in WP 1.2, 1.3 and 3
Presentation (Please log in to view link for download)
15:50 T. Kuchta (VUP) WP 1.2: Extraction- and amplification control;participation in WP 1.3
Presentation (Please log in to view link for download)
16:10 Coffee break
16:30 J.A. Lenstra (UU-FDG) WP 1.3: Qual. methods for the detection of game meat; participation in WP 1.1 and 1.2
Presentation (Please log in to view link for download)
16:50 G. Dahle (IMR) WP 1.3: Qual. method for the detection of crab
17:05 P. Remler (TU Graz) WP 1.3, 1.4: Qual. and quant. detection of duck and turkey, qual. detection of chicken; participation in WP 2.1 and 3
Presentation (Please log in to view link for download)
17:20 A. Butschke (BgVV) WP 1.4: Quant. detection of cattle and chicken; participation in WP 1.3 and 2.2
Presentation (Please log in to view link for download)
17:40 A. Pardigol (Eurofins) WP 1.4: Quant. detection of horse, WP 1.3: Qual. detection of kangaroo and ostrich; participation in WP 2.1
Presentation (Please log in to view link for download)
17:55 F. Ponz (INIA) WP 1.4: Quant. detection of lamb, WP 1.3: Qual. detection of walnut and almond
Presentation (Please log in to view link for download)
18:10 Coffee break
18:30 H. Broll Laboratory visit

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Friday, 11 th January: (9:00 to 15:00)

Time Presentation by Subject
    Presentation of the workpackages and the input of the task leader and each participant - part 2
9:00 K. Kerkhoff (GeneScan) WP 2.1: Multiplex PCR, predictions (in context to WP 1.3) and expected results (in context to WP 2.2-2.4)
9:20 R. Meyer (Nestlé) WP 2.1: Experience with Multiplex PCR, participation in this WP; WP 1.4: Quant. detection of pea, soybean and peanut
Presentation (Please log in to view link for download)
9:35 E. Thueroff (TIB Molbiol) WP 2.2and hybridisation assays - predictions, performance relating to this project, expected results (output)
Presentation (Please log in to view link for download)
10:00 K. Kerkhoff (GeneScan) WP 2.4: DNA chip - predictions, performance relating to this project, expected results (output)
Presentation (Please log in to view link for download)
10:15 I. Malmheden Yman (NFA) WP 3: Development of a protein based method for the detection of crab in food - comparison with DNA-based detection method; participation in WP 1.1
Public Infos
Presentation NFA
Presentation WP3 (Please log in to view link for download)
10:35 J. Kucera (FRIP) WP 3: Test of commercial kits for the protein based detection of animal species in food - comparison with DNA-based detection methods
Notes (Please log in to view link for download)
10:50 Coffee break
11:00 A. Butschke (BgVV) WP 4: Qualitative and quantitative methods intended to be tested in collaborative studies, internal and external participants
Presentation (Please log in to view link for download)
11:15 O. Kaeppeli (BATS) WP 5: Development of an access-based database, planned structure, co-operation with project participants
Presentation (Please log in to view link for download)
11:30   Discussion
12:00 Lunch
13:00   Consortium agreement
13:15   Discussion
13:30 J. Zagon Closing of the meeting; next meeting

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Thursday, 14 th October 2004:

  1. Thursday's_program
  2. Friday's_program
MolSpec Final Meeting Lausanne

Time Presentation by Subject
9:00 J. Zagon (BfR, co-coordinator) Welcome by co-ordinator; general information; attendance list; agenda
9:15 Host representative (Nestlé) Welcome by host
9:20 J. Leslie (EC) General comments; comments about the dissemination/exploitation of results
9:30 R. Binke (BFEL) WP 1.1: Summary about WP Sample preparation / Reference materials
WP 1.2: Experiences with different extraction methods
WP 1.3: Qual. detection of horse, soybean
WP 1.4: Quant. detection of goat
Presentation (Please log in to view link for download)
9:50 T. Kuchta (VUP) WP 1.2: Summary about WP Extraction- and amplification control
WP 1.3: Qual. detection of wheat, rye, barley and celery; Validation of nut systems developed by partner 8
Presentation (Please log in to view link for download)
10:10 Hans Lenstra (UU-FDG) WP 1.3: Summary about WP 1.3
WP 1.3: Qual. detection of bovine and deer
Presentation (Please log in to view link for download)
10:30 Coffee break
11:00 G. Dahle (IMR) WP 1.3: Qual. detection of crab
Presentation (Please log in to view link for download)
11:20 A. Butschke (BfR) WP 1.4: Summary about WP Quant. detection of animal and plant species
WP 1.3: Qual. detection of goat and sheep
WP 2.1: Multiplex-PCR systems for goat, sheep and cattle Results of the DNA-based cereal ring trial
Presentation (Please log in to view link for download)
11:40 A. Pardigol (Eurofins) WP 1.3: Qual. detection of kangaroo and ostrich
WP 1.4: Quant. detection of horse / ring trial evaluation
WP 2.1: Multiplex-PCR system for horse, ostrich & kangaroo
Presentation (Please log in to view link for download)
12:00 Lunch
13:30 P. Remler (TU Graz) WP 1.3: Qual. detection of duck and turkey and chicken
WP 1.4: Quant. detection of duck and turkey
WP 2.1: Multiplex-PCR system for duck, turkey and chicken
WP 3: Testing of protein kits
Presentation (Please log in to view link for download)
13:50 Etienne Jaccaud (Nestlé) WP 1.4: Quant. detection of pea, soybean and peanut
WP 2.1: CytB-based multiplex-PCR system (Matsunaga)
Presentation (Please log in to view link for download)
14:10 Olaf Degen (GeneScan) WP 1.3: Qual. detection of cattle and pig
WP 1.4: Quant. detection of pig
WP 2.1: Summary about WP Quant. multiplex-PCR system for cattle and pig
WP 2.4: Summary about WP Preparations for the production of micro chips
Presentation (Please log in to view link for download)
14:40 Elisabetta Carpaneto (Molbiol) WP 2.2+2.3: Summary about WP PCR-ELISA and hybridisation assays
Presentation (Please log in to view link for download)
15:00 Coffee break
16:30 Etienne Jaccaud (Nestlé) Nestlé Research Center laboratory visit

Friday, 15 th October 2004:

Time Presentation by Subject
9:00 J. Zagon (BfR, co-coordinator) Opening
09:10 Ingrid Malmheden Yman (NFA) WP 3: Summary about WP Protein based detection methods for animal species in processed foods
Evaluation of gliadin ring trial
Presentation (Please log in to view link for download)
09:30 Deputy of Jiri Kucera (FRIP) WP 3: Evaluation and improvement of protein based detection methods for animal species in processed foods
Presentation (Please log in to view link for download)
09:50 Hermann Broll (BfR) WP 4: Summary about Interlaboratory studies
Discussion of results, decision about outstanding ring trial
Presentation (Please log in to view link for download)
10:20 Coffee break
11:00 Jakob Lindenmeyer, Tobias Krais (BATS) WP 5: Presentation of the web-based database; distribution of CD with database, web site and additional project data
Presentation J. Lindenmeyer (Please log in to view link for download)
Presentation T. Krais (Please log in to view link for download)
12:00 Lunch
13:30 H. Broll (BfR, co-coordinator) Final discussion
14:00 J. Zagon (BfR, co-coordinator) Overview; next steps, final report
15:00 Closure
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